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| Chocolate Mousse Torte |
8 inch |
$25.95
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Rich chocolate mousse cake finished with chocolate buttercream and garnished with chocolate shavings. Decadent and delicious.
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8 inch |
$37.00
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| 10 inch |
$57.00
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| Midnight Madness |
6 inch |
$25.95
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Very dense chocolate cake layers are filled and finished with a dark fudge chocolate ganache and finished with an explosion of chocolate truffles, shavings, bark etc.
|
8 inch |
$38.00
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| 10 inch |
$58.00
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| Reves du Chocolat |
8 inch |
$29.95
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A classic flourless chocolate cake glazed with with dark chocolate ganache.
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11 inch |
$45.00
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| Truffle Torte |
6 inch |
$25.95
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Rich chocolate cake soaked in chocolate syrup and covered in chocolate ganache. A chocolate lover’s dream!
|
8 inch |
$38.00
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| 10 inch |
$58.00
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| Chocolate Rhapsody |
6 inch |
$25.95
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A rich fudge cake with layers of chocolate buttercream, raspberries and raspberry jam, glazed with dark chocolate ganache and decorated with white chocolate filigree and fresh whole raspberries.
|
8 inch |
$38.00
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| 10 inch |
$59.00
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| Carrot Cake |
6 inch |
$23.95
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A classic – chock full of carrots, pineapple, walnuts and coconut and finished with a sweet cream cheese frosting.
|
8 inch |
$29.95
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| 10 inch |
$37.00
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| Lemon Cloud |
6 inch |
$25.95
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A lemon cake sandwiched around a layer of fresh, tangy lemon curd and a touch of raspberry jam. Frosted with lemon butter cream. Light and refreshing.
|
8 inch |
$37.00
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| 10 inch |
$54.00
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| Strawberry Mille Feuilles |
6 inch |
$32.00
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Layers of puff pastry, spread with raspberry preserves and filled with carefully placed whole strawberries, finished with piped rosettes of pastry cream. Beautiful!
|
8 inch |
$52.00
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| 10 inch |
$70.00
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| Peaches and Cream |
6 inch |
$26.95
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Sweet whipped cream and seasonal peaches layered between layers of golden cake and soaked with Peach Schnapps syrup.
|
8 inch |
$45.00
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| 10 inch |
$60.00
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| Strawberry and Cream |
6 inch |
$26.95
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Grand Marnier flavored slices of yellow cake filled with fresh strawberries and whipped cream.
|
8 inch |
$45.00
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| 10 inch |
$60.00
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| Chocolate Praline Torte |
6 inch |
$25.95
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This dense rich torte has alternating layers of fudge cake, hazelnut cake, praline buttercream and chocolate ganache and is finished with praline butter cream and then drizzled with chocolate ganache. A classic design!
|
8 inch |
$39.00
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| 10 inch |
$57.00
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| Hazlenut Gateau |
6 inch |
$25.95
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Toasted hazelnut cake soaked with a mocha Frangelico syrup sandwiched around a praline buttercream layer. Frosted with praline buttercream and topped with a thin layer of mocha flavored marzipan. Nutty and crazy good too.
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8 inch |
$39.00
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| 10 inch |
$57.00
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| Opera Torte |
6 inch |
$25.95
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Alternating layers of chocolate sponge cake, cinnamon walnut ganache, and mocha butter cream finished with chocolate glaze and garnished with mocha beans and mocha sprinkles. SO good your mouth will sing!
|
8 inch |
$39.00
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| 10 inch |
$57.00
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| Boston Cream Pie |
6 inch |
$26.95
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Vanilla cake layers with a vanilla cream filling, glazed with chocolate ganache and garnished with toasted almonds and white chocolate spider web design.
|
8 inch |
$40.00
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| 10 inch |
$57.00
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| Dacquoise |
6 inch |
$26.95
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Baked nut meringue discs are layered with a circle of buttercream around a whipped cream center. You choose the flavor of buttercream – praline, chocolate, coffee and raspberry are favorites. Also fresh fruit can be added to the whipped cream center.
|
8 inch |
$40.00
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| 10 inch |
$57.00
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| White Chocolate Mousse Torte |
6 inch |
$25.95
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White chocolate mousse sandwiched between layers of yellow cake laced with Grand Marnier syrup. Decorated with vanilla buttercream and white chocolate shavings
*with raspberries $27.95 for 6 inch; $41 for 8 inch and $59 for 10 inch
|
8 inch |
$37.00
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| 10 inch |
$54.00
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| Fresh Fruit Tart |
7.5 inch |
$27.95
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Another classic – vanilla pastry cream topped with fresh seasonally available fruit in a sweet tart shell with a thin layer of frangipane.
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9.5 inch |
$39.00
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| 10.5 inch |
$60.00
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| Baked Fruit Tart |
7.5 inch |
$22.95
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A classic sweet dough with frangipane is baked with your choice of the following fruits: apple, plum, pear almond, peach, apricot, pear ginger, pineapple macadamia.
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9.5 inch |
$32.95
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| 10.5 inch |
$45.00
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| Blueberry Cream Cheese Tart |
7.5 inch |
$22.95
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Fresh blueberries piled up on top of a cream cheese filled tart shell and baked to perfection.
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9.5 inch |
$32.95
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| 10.5 inch |
$45.00
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| Chocolate Almond |
7.5 inch |
$22.95
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Almond and chocolate frangipane is beautifully finished with a feathered design.
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9.5 inch |
$32.95
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| Black Jack Tart |
7.5 inch |
$22.95
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A chocolate almond tart laced with sweet Jack Daniels syrup and finished with chocolate ganache. Looks great and tastes even better!
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9.5 inch |
$32.95
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| 10.5 inch |
$45.00
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| Key Lime Tart |
7.5 inch |
$22.95
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Another classic – creamy key lime filling in a sweet dough Crust.
|
9.5 inch |
$32.95
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| 10.5 inch |
$45.00
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| Individual Fresh Fruit Tart |
4 inch |
$4.95
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| Individual Black Jack |
4 inch |
$4.95
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| Individual Key Lime Pie |
4 inch |
$4.95
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Another classic! Creamy key lime filling in sweet dough crust.
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| Individual Turtle Cheesecake |
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$4.95
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Thick, rich, creamy, delicious and topped with chocolate, caramel peanut crunch. Our favorite dessert.
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| Individual Lemon Raspberry Cake |
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$4.95
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Two layers of yellow cake sandwiched around seedless raspberry jam and tangy lemon mousse and then glazed with white chocolate ganache and decorated with fresh raspberries.
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| Individual Boston Cream Pie |
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$5.95
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Rum soaked yellow cake filled with vanilla Bavarian cream, glazed in chocolate ganache with a spider web design, and then rolled in toasted almond slices. Traditional favorite.
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| Individual Crème Brulee |
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$4.95
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Classic French custard with a crispy burnt sugar top.
Mmmmmmm good.
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| Cannolis |
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$2.95
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An old world Italian specialty. Try one. You’ll be back for more…
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| Mini Pastries |
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$2.45
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One bite for a quick sweet treat (we’ll keep plenty around for when you want another). Fruit Tart, Chocolate Mousse Cups, Lemon Tart, and Pecan Tart.
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| * “High End” is a more elaborate decoration and can include specific designs that you give to us to copy onto a cake. |
| Size and Serving |
High End |
Basic
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|
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$35 |
$30
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|
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$47 |
$42
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$57 |
$47
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12" serves approx. 40 people
|
$105 |
$85
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14" serves approx. 40 people
|
$152 |
$125
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16" serves approx. 40 people
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$230 |
$169
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1/4 sheet (one layer) serves 10-14 people
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$53 |
$38
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1/4 sheet (two layer) serves 20-25 people
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$69 |
$58
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1/2 sheet (one layer) approx. 35 people
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$95 |
$62
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1/2 sheet (two layer) approx. 50 people
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$152 |
$115
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Full sheet (one layer) approx. 70 people
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$145 |
$100
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Full sheet (two layer) approx. 120 people
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$250 |
$195
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